Farm Shop & CIC

Our beef comes from our own farm. We rear the cattle ourselves, we know exactly how they’ve been fed and cared for, and nothing is rushed. That whole journey — from field to your table — really matters to us, and it does make a difference to the end product. Supermarket beef can often be sourced from multiple farms, sometimes imported, sometimes finished quickly. That doesn’t automatically make it


If you value family farming but can’t visit us in person, a donation is a powerful way to show your support.
Every contribution helps us strengthen our direct sales space and, in turn, sustain the network of local producers and rural businesses that rely on farms like ours.

Welcome to Field to Feast, where we bring you closer to the source of your food.
Our farm is dedicated to providing the best beef and lamb; meals, pies and cakes prepared by ourselves, alongside produce from specially selected local suppliers.
We invite you to step into our little shed on the yard, where learning about our farming methods is just as important as shopping.
Connecting with our community is important, and we cherish the conversations that arise from your curiosity. We enjoy educating customers and sharing honest insight into how our food is grown and raised, and why it might differ from the high street.
We are open Thursday, Friday and Saturday, so pop in for a chat
Homegrown and handmade...... from our farm, to your family

Seasoned Sirloin Steaks